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Bamboo Cutting Board-Multi-Purpose Cutting Board-Fruit Bread Board
Product parameter
Selected natural high-quality bamboo, treated with high temperature and high pressure, the texture is hard and stable, effectively resists knife marks and wear, and prolongs the service life.
The unique bamboo fiber structure has good water absorption, can quickly absorb the residual moisture of food, inhibit the growth of bacteria, and protect the health of the family. Tight splicing process, no gaps to hide dirt, easy and convenient to clean.
The simple and elegant appearance is suitable for all kinds of kitchen decoration styles. Whether it is a professional chef's cooking table or a cozy corner of a family kitchen, this bamboo cutting board is a good helper to enhance the cooking experience and start a safe cooking journey for you.
| Product Name | Cutting Board |
| Model | TZ-71 |
| Brand | Tianzhu |
| Color | Natural bamboo color |
| Origin | Jiangxi, China |
| Material | Bamboo |
| Recommended Uses For Product | Bre, Cheese, Vegetable, Meat |
| Shape | Rectangular |
| Product Care Instructions | Hand Wash Only |
| Feature | Environmentally friendly materials, both panels can be used, natural ingredients sterilize, practical and wear-resistant |
| Customized service | Logo design customization and size processing services are available |
| Product dimensions | 14"L x 11"W x 0.8"Th |
Why choose a bamboo cutting board?
Bamboo grows fast and is a sustainable and environmentally friendly material.
Bamboo is naturally antibacterial and is more hygienic than ordinary cutting boards.
The polished cutting board has a round and smooth surface, and the bamboo is thick and wear-resistant.
Under normal use and storage, the service life is 50% longer than other wooden cutting boards.
